Shaanxi Yuanjian Biological Technology Co., Ltd
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  • Contact Person : Mr. Alex Xue
  • Company Name : Shaanxi Yuanjian Biological Technology Co., Ltd
  • Tel : 86-029-81294858
  • Fax : 86-029-89189705
  • Address : shaanxi,xian,No.18 Fenghuinanlu, Xi'an City, Shaanxi Province, China.
  • Country/Region : China
  • Zip : 710065

Safflower Oil

Safflower Oil
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Related Categories:Agricultural Product Stock
If you are looking for pure organic China safflower oil from professional supplier,Website:http://www.chinaplantoil.com, or checking safflower oil benefits and price with professional company, please feel free to contact Yuanjian Biological Technology.Basic Information: Other Name: Safflower seed oilOrigin: ChinaAppearance: Light yellow liquidPurity: 100% PurePlant Used: SeedsGrade: Cosmetics GradeCAS: 8001-23-8Organic: YESExtraction Method: Cold-pressedOEM: YESPrice: NegotiatedSupplier: YuanJianBioSample: FreeEmail: [email protected] DescriptionThere are two types of safflower that produce different kinds of oil: 1.one high in monounsaturated fatty acid (oleic acid) 2.other high in polyunsaturated fatty acid (linoleic acid). Safflower seed oil is named safflower oil, which is made from safflower seed in cold pressed process. It is high quality edible vegetable oil. Its appearance is purely clear, bright and yellow. It contains great amounts of unsaturated fatty acids, such as high linoleic acid, palmitic acid, oleic acid, oryzanol, sterol etc. Safflower seed oil is also rich in vitamin E. Safflower seed oil’s major features are high content of linoleic acid and high content of vitamin E. Safflower seed oil capsules also be supplied.FeaturesCurrently the predominant edible oil market is for the former, which is lower in saturates than olive oil, for example. The latter is used in painting in the place of linseed oil, particularly with white paints, as it does not have the yellow tint which linseed oil possesses.UsageIn dietary use, high linoleic safflower oil has also been shown to increase adiponectin, a protein that helps regulate blood glucose levels and fatty-acid breakdown.During a 16-week, double-blind controlled study conducted at The Ohio State University, researchers compared high-linoleic safflower oil (SAF) withconjugated linoleic acid (CLA).They studied post-menopausal women who had high blood sugar and wanted to lose weight. These participants showed an average reduction of 6.3 percent belly fat and an average of 20.3 percent increase in the important belly fat hormone, adiponectin.It can good effect on weight loss.In culinary use, safflower oil compares favorably with other vegetable oils with its high smoke point.Benefits for your healthsafflower seed oil has been shown to alleviate the symptoms of coronary heart disease, Type 2 Diabetes, high blood pressure and arteriosclerosis.Safflower seed oil also contains a high amount of Vitamin E which reduces respiratory problems, helps blood circulation, and strengthens the immune system.Safflower seed oil is high in unsaturated fats and low in saturated fats making it a great choice to keep your heart healthy.It also contains Omega-6 fatty acids which help the body burn fat. These fatty acids build prostaglandins which help control muscle contractions.Benefits for your hair and skinThe oil, when rubbed into the roots of your hair, has been shown to improve the hair quality and giving the hair a lustrous sheen.The oil is added to a number of bath and body products as it helps smooth and moisturize skin. It can reduce the visibility of lines and wrinkles, reduce eczema, and reduce inflammation and rednessFunctionHornstra et al. analyzed a group where safflower oil replaced animal fats in the diets of people who had had a heart attack. The group receiving extra safflower oil in place of animal fats had a significantly higher risk of death from all causes, cardiovascular disease and coronary heart disease. As expected, increasing omega-6 linoleic acid from safflower oil in the Sydney Diet Heart Study significantly reduced total cholesterol; however, these reductions were not associated with [reduced] mortality outcomes. Moreover, the increased risk of death in the intervention group presented fairly rapidly and persisted throughout the trial.An updated meta-analysis of polyunsaturated fatty acid intervention trials showed trends toward increased risks of death from coronary heart disease and cardiovascular disease from increasing omega-6 linoleic acid intakes suggesting that the cardiovascular benefits of polyunsaturated fatty acids may be attributable to omega-3 polyunsaturated fats.Shipping & Storage:Delivery: Sea/Air shipping & International ExpressShipping Time: 2-3 working days after paymentPackage: 30ml /50ml/100ml: amber glass bottles, 1kg/5kg: aluminum drums.              25kg plastic barrels(30cm(length)*26cm(width)*42cm(height))              180kg Tinning iron drums (56cm(diameter )*90cm(height)) Storage: Kept away from strong light and heat. Shelf Life: 24 months


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